Conidi Carmela
ITM-CNR, Italy
Biography
Conidi Carmela has completed her degree in Pharmacy from University of Calabria in 2004 and her PhD in Methodologies for the development of molecules of pharmacological interest in 2009. She conducted Postdoctoral research at the Instituto de Ingeniería de Alimentos para el Desarrollo, Universitat Politècnica de València between the years 2011-2013. She is currently working at the Institute of Membrane Technology of CNR where she is involved in different research activities devoted to the purification and concentration of antioxidant compounds in products and by-products of food processing. She has published more than 40 papers in international journals and she is participant in different national and international projects